Click here for the printable version
What's your favorite salad?
Saturday, January 31, 2015
Asian Chicken Salad
I have been loving this salad recently. I like to add some chicken to
it, but you could certainly skip the chicken and it would still be
filling and tasty.
Click here for the printable version.
You'll need: melted peanut butter (not pictured), rice vinegar, soy sauce, vegetable oil, sugar, roasted almonds, sesame seeds, chow mein noodles, napa cabbage, romaine lettuce, carrots, basil, sweet sweet peppers.
Whisk together 1/4 C veg oil, 2 T soy sauce, 2 T rice vinegar, 1/2 tsp sugar, and 1 1/2 T melted peanut butter to make the dressing.
Thinly slice the napa cabbage.
Thinly slice the romaine lettuce.
Use a vegetable peeler to shave the carrots.
Slice the peppers and basil and mix with the cabbage, lettuce, carrots, sesame seeds. Don't forget the almonds and chicken like I almost did when taking these pictures.
Add prepared dressing to the salad and toss thoroughly.
Top the salad with chow mein noodles and, if desired, mandarin oranges. Enjoy!
Click here for the printable version
What's your favorite salad?
Click here for the printable version
What's your favorite salad?
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